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Malt Type: Base
Grain Origin: Germany
Color: 1.5-2.2 °Lovibond (2.5-4.5 EBC)
Protein: 10.5-11.5%
Moisture: 5% max.
Extract (dry): 80.5% min.
Diastatic Power:  
Usage: 100% max.

Weyermann German Pilsner lb

$1.79

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Weyermann German Pilsner lb

Malt Type:	Base
Grain Origin:	Germany
Color:	1.5-2.2 °Lovibond (2.5-4.5 EBC)
Protein:	10.5-11.5%
Moisture:	5% max.
Extract (dry):	80.5% min.
Diastatic Power:
Usage:	100% max.